Monday, March 5, 2007

Fizzing Rose Petals Recipes

Materials:
1 c. baking soda
3/4 c. citric acid
3 Tbsp. cornstarch
1/2 c. sea salt handful rose petals, fresh or dried glass bowl, clean glass, jar glass bowl

Directions:

1. This mixture can be made with fresh or dried rose petals. If you're making it for immediate use, you can use fresh petals. If you're planning on making a batch for use later or as a gift, however, use dried rose petals: moisture from fresh rose petals could cause premature fizzing.

2. Combine baking soda, citric acid, cornstarch and sea salt in a glass bowl. After mixing together thoroughly, add the rose petals.

3. Fill a dry glass jar with the mixture. Note: It's very important to keep the ingredients dry; otherwise, the fizzing will take place in the jar and not in the tub.

4. Draw yourself a warm bath and drop in a scoopful of the mixture; or decorate the jar and give as a gift.

If you are looking for other recipes, check out some of the links in the side bar or check in my archive. There are alot of recipes in both places. I am always looking for new recipes to post on my blog, so please return in the future.

Source: Creative Juice Episode #DCRJ-106L from diynet.com website: www.diynet.com/diy/cr_natural_homemade/article/0,2025,DIY_13767_5058397_03,00.html

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