Thursday, August 13, 2009

Homemade Fragrant Bath Tablets

Drop two of these homemade fragrant bath tablets in the tub and enjoy the wonderful fragrance as it engulfs your senses! These are very easy to make, and smell great!

Ingredients

1 Cup Baking Soda
1 Cup Citric Acid
1 Cup Corn Starch
1 Tablespoon Of Your Favorite Essential Oil
3 Tablespoons of grated cocoa butter
Spray bottle of water or witch hazel

Mix the baking soda, citric acid and conrstarch together well. Slowly mix in your cocoa butter and essential oil.

Spray the mixture with light mists of water or witch hazel until it's damp BUT NOT WET. You want the mixture just damp enough to hold together and no more. Press the mixture into your cookie cutters, let dry, unmold and enjoy!

If you notice the mixture foaming out of the molds, press a flat plate over the molds then weigh down with several books to keep the misture nice and flat.

To package into homemade bath gifts, cut a circle of fabric large enough to hold 4 tablets, draw up around the bath tablets and tie closed with a pretty ribbon.InstructionsPlace attractive cookie cutters on a sheet of waxed paper. These will be your molds, hearts shapes are great!

Wednesday, August 12, 2009

Herb Garden Bath Sachet

This bath sachet full of herbs makes a great gift for friends that are on the go. The blend of herbs in this recipe provides a bath that’s relaxing enough for calm thinking yet not enough to make one want to snooze.

Ingredients

1/2 Cup Thyme
1/2 Cup Peppermint
1/8 Cup Sage
1 Cup Ground Oats

Instructions

Mix all ingredients well. Place 3 tablespoons in a 3” by 4” muslin bag close. Hang the bath sachet from your faucet and let warm water flow over it as you are filling your bath.

Tuesday, August 11, 2009

Apple Tart Soap

Ingredients:

4oz. Clear, Unscented Glycerine Soap
1 Tablespoon Liquid Soap
1 teaspoon Liquid Glycerine
1/2 teaspoon Apple Fragrance Oil
2 Drops Red Food Color
1/2 teaspoon Ground Cinnamon

Directions:

Melt soap in small pan over low heat or in a glass cup in the microwave.

Add Liquid Soap and glycerine and stir gently but well.

Add fragrance, color and cinnamon. Stir and let stand a couple minutes,

just enough to start to thicken so when you stir again the cinnamon will be more evenly distributed.

Pour into molds.

Allow to set completely (in or out of freezer).

Wrap in plastic wrap or use cellophane candy bags.

Source: http://www.blogcatalog.com/search.frame.php?term=melt+and+pour+soap&id=9a92703054e9712a44797b5f7d760f44


Use Sodium Lactate to make a hard bar of soap

Sodium lactate while not being one of those ingredients that is absolutely necessary to make a good bar of soap is one ingredient that once you start using it, you will agree that not only is the soap easier to manage and cut ,but that it also contributes to extending the life of the soap once it hits the shower.

Sodium lactate is the sodium salt of lactic acid. It is a humectant that is frequently used as a substitute for glycerin in lotions and creams, because not only is it a great humectant like glycerin but it has none of the stickiness associated with it. Sodium lactate is used in cold process as well as hot processed soap making to make a hard bar of soap. The difference between soap made with sodium lactate and those made without it is quite significant, especially at higher percentages. Sodium lactate is a clear liquid with very little odor that is soluble in water. Add it to the water mixture before adding the lye. When added to cold process soaps the curing time remains the same however, the soap becomes harder faster and thus is ready to be cut much sooner. This is of great advantage if one does not have the time to wait for the soap to get hard to unmold. My experience is that soap made with sodium lactate is easier to cut, crumbles less and lasts longer in use because of the hardness imparted by this wonderful additive. Add sodium lactate at amounts of 1-3%.

Below is a recipe for olive oil soap with 2% sodium lactate and no fragrance. This is a nice basic recipe for olive oil soap to which may be added superfatting oils and fragrance/essential oil.

Plain Jane Olive Oil Soap - makes 2 pounds

8 oz. coconut oil
24 oz. olive oil
4.44 oz. lye
0.64 oz. sodium lactate
12 oz. water or other liquid

Follow recipe for basic cold process or hot process soap, adding sodium lactate to water before adding lye.

Sources for Sodium Lactate:

Camden Grey sells everything needed for soap making. Customer service is wonderful and they ship orders out promptly.

The Sage has one of the best lye calculators out there. They have many of the supplies needed to make soaps and lotions and once I have decided to make a certain kind of soap, I always use their lye calculator to make sure my numbers are okay.

Reprinted with permission from Winsome Tapper, Soapmaking Editor,www.Bellaonline.com/site/soapmaking

Monday, August 10, 2009

Rebatch soap - Plastic Baggie Technique

Rebatching Soap - What is it and why would I do it? - Rebatching is another form of cold process soapmaking. You can either make cold process soap from scratch or buy a premade base, grate it up, place it over a heat source, either in a double boiler or in a freezer baggie as shown below, with a little liquid (water, beer, milk, teas all work well). This mixture "melts" down into a mushy mess that you add colorant and fragrance too. The reason people normally rebatch is to preserve the delicate scent or the healing properties of some essential oils.

Rebatching Soap (make it yourself or buy a premade base)
Fragrance or Essential Oil Mold (the less detail, the better)
Optional: Herbs
Colorant (liquid works best)
Freezer Bags (must must must be heat safe)
Grater
Large Bowl
Spoon

Step One: Grate the soap. I've tried a variety of things (food processor, meat grinder, deli meat slicer) and all of the cutters have gummed up on me and not worked after a few ounces worth of soap grinding. If you have any great tips, please post them here and save us some time and arm soreage.

Step Two: Bring a large pot of water to boil. Fill a freezer bag (heat safe) with the grated soap and approximately 1/2 to 1 ounce of liquid. Submerge the freezer bag of soap in the boiling water. Be sure to use a large enough pot that the freezer baggie will not be squished up against the side of the pot. You don't want to accidentally melt the plastic baggie.

Step Three: Once the soap has boiled in the large pan for approximately 20 minutes, the soap should be gelatinous and gloppy, sort of like mashed potatoes or thick soupy oatmeal. It will never "melt" and become water like.

Step Four: Using heat safe gloves (that soap is hot! wear gloves!), pull the soap out of the water. Knead it around to make sure the liquid is fully mixed into the soapy gloppy glory. Is it too thick? Add another 1 Tablespoon of liquid if needed and knead this into the soap. The key is to not use very much liquid. The more liquid you add to this process, the thinner the soap gets (true) but the longer it will take to dry and harden.

Step Five: The photo above shows the soap midway through the softening process. It's not perfect yet. Put that soap back into the boiling water.

Step Six: The photo above is perfect texture. It looks like thick Vaseline. It is now ready for the color and fragrance.

Step Seven: Add fragrance and color. Liquid color is ideal (mixing pigments into the gloppy soap is difficult). I use approximately .5 ounces of fragrance or essential oil per pound of soap. The colorant usage varies based on the color but start sparingly. You can always put more color in but taking it out is difficult. If the soap starts to harden up at any point because it is cooling, reseal the bag and toss it all back into the hot water. Make sure you wear heat safe gloves through this entire process. The soap is hot.

Step Eight: You can either spoon the soap into the molds or pour/push/squeeze the soap out of the baggie. Unless you are an experienced rebatch soaper, I would not recommend cutting off a corner of the bag to squeeze the soap out like frosting. It's tempting but if the soap starts to cool too quickly, the open hole will not allow you to remelt the soap in the boiling water.

Step Nine: Take the mold you are using, close your eyes and give it a good wack on the counter to settle the soap and get all the air bubbles to the surface of the bar. When the soap starts to cool, feel free to use your hands and fingers to smooth out any bumps on the surface.Wait for 2 to 7 days before popping the soap out. The key is to wait for all the liquid to evaporate. Yes, you can become impatient and freeze the soap but make sure the soap is entirely frozen (overnight at least) before trying to pop the soap out and remember that plastic is more brittle after it is frozen so be gentle on your molds.Check back in the next few days for a tutorial on how to do rebatching soap via the double boiler method. This is my favorite way to do rebatch and you can do larger batches with the double boiler method.